Author:
GUTTERIDGE JOHN M.C.,KERRY PHILIP J.
Abstract
Products of lipid peroxidation were compared in two different grades of commercially‐obtained arachidonic acid.
The less pure 90% sample was yellow in colour, had low reactivity with 2‐thiobarbituric acid and diene conjugation but high u.v. fluorescence, whereas the 99% pure sample, which was clear in colour, showed a reverse pattern of oxidation products.
The significance of these findings is discussed.
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