Hydrophilins from distant organisms can protect enzymatic activities from water limitation effects in vitro-Reference-Cited by-同舟云学术

Hydrophilins from distant organisms can protect enzymatic activities from water limitation effects in vitro

Published:2005-06 Issue:6 Volume:28 Page:709-718
ISSN:0140-7791
Container-title:Plant, Cell and Environment
language:en
Short-container-title:Plant Cell Environ

Author:

REYES JOSE L.,RODRIGO MARIA-J.,COLMENERO-FLORES JOSE M.,GIL JOSE-V.,GARAY-ARROYO ADRIANA,CAMPOS FRANCISCO,SALAMINI FRANCESCO,BARTELS DOROTHEA,COVARRUBIAS ALEJANDRA A.

Publisher

Wiley

Subject

Plant Science,Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-3040.2005.01317.x/fullpdf

Reference50 articles.

1. Polymers Protect Lactate Dehydrogenase during Freeze-Drying by Inhibiting Dissociation in the Frozen State

2. Sequence and characterization of 6 Lea proteins and their genes from cotton

3. Characterization of the α-γ and α-β Complex: Evidence for an In Vivo Functional Role of α-Crystallin as a Molecular Chaperone

4. Plant responses to water deficit

5. Cryoprotection of phosphofructokinase with organic solutes: Characterization of enhanced protection in the presence of divalent cations

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