Reduction of dietary lysine increases free glutamate content in chicken meat and improves its taste
Author:
Affiliation:
1. Graduate School of Science and Technology; Niigata University; Niigata Japan
2. National Agriculture Research Center for Western Region; Ohda Shimane Japan
3. Center for Transdisciplinary Research; Niigata University; Niigata Japan
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/asj.12577/fullpdf
Reference31 articles.
1. Digestible lysine requirements of male turkeys during the 12 to 18 week period;Baker;The Journal of World's Poultry Research,2003
2. Increasing dietary lysine increases final pH and decreases drip loss of broiler breast meat;Berri;Poultry Science,2008
3. Lysine need of heavy broiler males applying the ideal protein concept;Corzo;Poultry Science,2002
4. Dietary digestible lysine requirements of male and female broilers from forty-nine to sixty-three days of age;Dozier;Poultry Science,2008
5. Molecular and Sensory Characterization of ç-Glutamyl Peptides as Key Contributors to the Kokumi Taste of Edible Beans (Phaseolus vulgaris L.);Dunkel;Journal of Agriculture and Food Chemistry,2007
Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Walnut meal improves meat quality by modulating intestinal microbes in white feather broilers;Heliyon;2024-08
2. Exploring the impact of irradiation on the sensory quality of pork based on a metabolomics approach;Food Chemistry: X;2024-06
3. Effects of pre-slaughter fasting on antemortem skeletal muscle protein degradation levels and postmortem muscle free amino acid concentrations in broiler chickens;Poultry Science;2024-02
4. A novel quantitative method for evaluating food sensory complexity using the temporal dominance of sensations method;Food Quality and Preference;2023-12
5. Identification of Distinctive Primary Metabolites Influencing Broccoli (Brassica oleracea, var. Italica) Taste;Foods;2023-01-11
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3