Sustaining Food Production through Multifunctionality: The Dynamics of Large Farms in Italy-Reference-Cited by-同舟云学术

Sustaining Food Production through Multifunctionality: The Dynamics of Large Farms in Italy

Published:2013-11-04 Issue:3 Volume:54 Page:303-320
ISSN:0038-0199
Container-title:Sociologia Ruralis
language:en
Short-container-title:Sociol Ruralis

Author:

de Rooij Sabine¹,Ventura Flaminia²,Milone Pierluigi²,van der Ploeg Jan Douwe³

Affiliation:

1. ‘Il Centro per lo Sviluppo Agricolo e Rurale’ (Ce.S.A.R.); Università degli Studi di Perugia; Generaal Foulkesweg 42 6703 BT Wageningen The Netherlands

2. DSEEA-Dipartimento di Scienze Economico-Estimative e degli Alimenti (Food and Economic-Appraisal Science Department); Università degli Studi di Perugia; Borgo XX Giugno 74 06121 Perugia Italia

3. Rural Sociology Group; Wageningen University; Hollandseweg1 6706 KN Wageningen The Netherlands

Publisher

Wiley

Subject

Sociology and Political Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/soru.12025/fullpdf

Reference55 articles.

1. Multifunctional agriculture in perspective: conceptualisations and debate in French policy and research;Aumand;Roczniki akademii rolniczej w poznaniu -CCCLXVII, Ekonomia,2005

2. Barthomeuf , L.T. 2008 Other gainful activities. Pluriactivity and farm diversification in EU-27 http://ec.europa.eu/agriculture/analysis/markets/gainful/slides_en.pdf

3. Blasi , E. C. Cicatiello N. Passeri 2009 From the concept of multifunctional agriculture to the measure of multifunctional farming

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