Differences between intestinal segments and soybean meal-induced changes in intestinal mucus composition of common carpCyprinus carpioL.-Reference-Cited by-同舟云学术

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Differences between intestinal segments and soybean meal-induced changes in intestinal mucus composition of common carpCyprinus carpioL.

Published:2013-03-02 Issue:1 Volume:20 Page:12-24
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

van der Marel M.¹,Pröpsting M.J.¹,Battermann F.²,Jung-Schroers V.¹,Hübner A.¹,Rombout J.H.W.M.³,Steinhagen D.¹

Affiliation:

1. Fish Disease Research Unit; Centre of Infectious Diseases; University of Veterinary Medicine Hannover; Hannover Germany

2. Department of Physiological Chemistry; University of Veterinary Medicine Hannover; Hannover Germany

3. Cell Biology and Immunology Group; Wageningen Institute of Animal Sciences; Wageningen University; Wageningen The Netherlands

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12041/fullpdf

Reference53 articles.

1. Quantative determination of monosaccharides in glycoproteins by high performance liquid chromatography with highly sensitive fluorescence detection;Anumula;Anal. Biochem.,1994

2. Sialic acid-containing glycoprotein in the external mucus of eel, Anguilla japonica. II, Carbohydrate and amino acid composition;Asakawa;Bull. Jpn. Soc. Sci. Fish.,1974

3. The adherent gastrointestinal mucus gel layer: thickness and physical state in vivo;Atuma;Am. J. Physiol. Gastrointest. Liver Physiol.,2001

4. Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L, distal intestine: a comparison with the intestines of fasted fish;Baeverfjord;J. Fish Dis.,1996

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