Affiliation:
1. State Key Laboratory of Food Science and Technology Jiangnan University Wuxi China
2. School of Food Science and Technology Jiangnan University Wuxi China
3. (Yangzhou) Institute of Food Biotechnology Jiangnan University Yangzhou China
4. National Engineering Research Center for Functional Food Jiangnan University Wuxi China
Abstract
Abstract
The biofilm formation of Streptococcus mutans–Candida albicans is an important virulence factor for dental caries. The purpose of this study was to determine the effect of some environmental conditions on the biofilm formation like inoculation concentration, temperature, sugar, amino acid, metal ions and saliva, and then establish a persistent in vitro biofilm model for further research. Based on the single factor experiment, the factors participating in the biofilm formation including sugar, inoculation concentration, and saliva increased the biofilm mass, while amino acid, metal ions, temperatures reduced biofilm mass. Optimal conditions for biofilm formation were the inoculation dosage of S. mutans and C. albicans of 108 and 107, respectively, the addition of 0·3 g l−1 sucrose and sterile saliva. These results contribute to a deep understanding of the factors involved in oral biofilm formation of the important cariogenic pathogen S. mutans and the opportunistic pathogen C. albicans to study better for biofilm and promote the design of new therapeutic approaches. The present research also provides a model for evaluating the therapeutic potential for drugs in the future.
Funder
Jiangsu Province
National Natural Science Foundation of China
Publisher
Oxford University Press (OUP)
Subject
Applied Microbiology and Biotechnology
Cited by
1 articles.
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