Effect of zinc bacitracin and phytase on growth performance, nutrient digestibility, carcass and meat traits of broilers-Reference-Cited by-同舟云学术

Effect of zinc bacitracin and phytase on growth performance, nutrient digestibility, carcass and meat traits of broilers

Published:2015-11-26 Issue:3 Volume:100 Page:485-491
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Attia Y. A.¹,Bovera F.²,Abd El-Hamid A. E.³,Tag El-Din A. E.³,Al-Harthi M. A.¹,El-Shafy A. S.³

Affiliation:

1. Arid Land Agriculture Department; Faculty of Meteorology, Environment and Arid Land Agriculture; King Abdulaziz University; Jeddah Saudi Arabia

2. Department of Veterinary Medicine and Animal Science; University of Napoli Federico II; Napoli Italy

3. Department of Animal and Poultry Production; Faculty of Agriculture; Damanhour University; Damanhour Egypt

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12397/fullpdf

Reference37 articles.

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3. Effects of microbial phytase with or without cell-wall splitting enzymes on the performance of broilers fed suboptimum levels of dietary protein and metabolisable energy;Attia;Egyptian Poultry Science Journal,2001

4. Effect of non-antibiotic feed additives as an alternative to flavomycin on broiler chickens production;Attia;Archive Für Geflügelkunde,2011

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