Lipid transfer proteins: the most frequent sensitizer in Italian subjects with food-dependent exercise-induced anaphylaxis
Author:
Affiliation:
1. Center for Molecular Allergology; IDI-IRCCS; Rome; Italy
2. Allergy Unit; Complesso Integrato Columbus; Rome; Italy
3. Department of Internal Medicine and Geriatrics; UCSC - Sports Medicine Unit; Rome; Italy
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/cea.12011/fullpdf
Reference40 articles.
1. Exercise-induced anaphylaxis;Sheffer;J Allergy Clin Immunol,1980
2. Exercise-induced hypersensitivity syndromes in recreational and competitive athletes: a PRACTALL consensus report (what the general practitioner should know about sports and allergy);Schwartz;Allergy,2008
3. Exercise-induced anaphylactic reaction to shellfish;Maulitz;J Allergy Clin Immunol,1979
4. Food-dependent exercise-induced anaphylaxis;Morita;J Dermatol Sci,2007
5. Food-dependent exercise-induced anaphylaxis;Kidd;J Allergy Clin Immunol,1983
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