Extraction of Aril Oil from Gac (Momordica cochinchinensis Spreng) Using Supercritical Carbon Dioxide-Reference-Cited by-同舟云学术

Extraction of Aril Oil from Gac (Momordica cochinchinensis Spreng) Using Supercritical Carbon Dioxide

Published:2016-09-21 Issue:5 Volume:41 Page:e13122
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:Journal of Food Processing and Preservation

Author:

Akkarachaneeyakorn Suthida¹,Boonrattanakom Apinya¹,Pukpin Pornchanok¹,Rattanawaraha Samaporn¹,Mattaweewong Nakarin²

Affiliation:

1. Department of Agro-Industrial, Food, and Environmental Technology, Faculty of Applied Science; King Mongkut's University of Technology North Bangkok; 1518 Pracharat I Road, Wongsawang, Bangsue, Bangkok 10800 Thailand

2. Division of Herb and Thai Tradition Medicine, Department for Development of Thai Tradition and Alternative Medicine, Ministry of Public Health; 117 Thailand Science Park, Paholyothin Road, Klong 1, Klong Luang Pathumthani 12120 Thailand

Funder

King Mongkut's University of Technology North Bangkok

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.13122/fullpdf

Reference28 articles.

1. Extraction of essential oils from the seeds of pomegranate using organic solvents and supercritical CO2.;Abbasi;J. Am. Oil Chem. Soc.,2008

2. Optimization of oil extraction from gac (Momordica cochinchinensis spreng) aril using a screw press;Akkarachaneeyakorn;Chiang Mai Univ. J. Nat. Sci.,2015

3. Carotenoid pigments in gac fruit (Momordica cochinchinensis spreng);Aoki;Biosci. Biotechnol. Biochem.,2002

4. An evaluation of supercritical fluid extractions as an analytical tool to determine fat in canola, flax, solin, and mustard;Barthet;J. Supercritical Fluids,2002

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2. Carotenoids in Gac Fruit Aril – Structure and Bioaccessibility;Gac Fruit;2022-08-20

3. Gac (Momordica cochinchinensis Spreng) fruit: A functional food and medicinal resource;Journal of Functional Foods;2019-11

4. Enhanced Lycopene Extraction from Gac ( Momordica cochinchinensis Spreng.) by the Z ‐Isomerization Induced with Microwave Irradiation Pre‐Treatment;European Journal of Lipid Science and Technology;2017-11-16