Detection ofEscherichia coliin ready-to-eat fresh vegetables using broad-host-range recombinant phages-Reference-Cited by-同舟云学术

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Detection ofEscherichia coliin ready-to-eat fresh vegetables using broad-host-range recombinant phages

Published:2018-03-25 Issue:6 Volume:124 Page:1610-1616
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Hoang H.A.¹,Quy N.T.C.¹,Chi N.V.T.¹

Affiliation:

1. Department of Biotechnology; Faculty of Chemical Engineering; Ho Chi Minh City University of Technology; VNU-HCM, Ho Chi Minh City Vietnam

Funder

ASEAN University Network/Southeast Asia Engineering Education Development Network program (AUN/SEED-Net)

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.13696/fullpdf

Reference27 articles.

1. Detection of Escherichia coli and Shigella spp. in water by using the polymerase chain reaction and gene probes for uid;Bej;Appl Environ Microbiol,1991

2. New medium for the simultaneous detection of total coliforms and Escherichia coli in water;Brenner;Appl Environ Microbiol,1993

3. Bacteriophage-based bioluminescent bioreporter for the detection of Escherichia coli O157:H7;Brigati;J Food Protect,2007

4. An improved selective medium for the isolation of Escherichia coli O157;Chapman;J Med Microbiol,1991

5. Specific detection of Escherichia coli and Shigella species using fragments of genes coding for β-glucuronidase;Cleuziat;FEMS Microbiol Lett,1990

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