Reduced contamination and infection via inhibition of adhesion of foodborne bacteria to abiotic polystyrene and biotic amoeba surfaces-Reference-Cited by-同舟云学术

Reduced contamination and infection via inhibition of adhesion of foodborne bacteria to abiotic polystyrene and biotic amoeba surfaces

Author:

Klančnik Anja¹^ORCID,Gobin Ivana²,Vučković Darinka²,Smole Možina Sonja¹,Abram Maja²,Jeršek Barbara¹

Affiliation:

1. Department of Food Science and Technology; Biotechnical Faculty; University of Ljubljana; Jamnikarjeva 101 Ljubljana SI-1000 Slovenia

2. Department of Microbiology; Faculty of Medicine; University of Rijeka; Braće Branchetta 20 Rijeka HR-51000 Croatia

Funder

Javna Agencija za Raziskovalno Dejavnost RS

University of Rijeka, Croatia

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

Reference29 articles.

4. Chinese Pharmacopoeia 2009 Arzneibuch der Chinesischen Medizin, inclusive 12. Aktualisierungslieferung, Deutscher Apothekerverlag

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