Community Eligibility Provision and School Meal Participation among Student Subgroups

Author:

Tan May Lynn1ORCID,Laraia Barbara2,Madsen Kristine A.3,Johnson Rucker C.4,Ritchie Lorrene5

Affiliation:

1. Assistant Deputy Director, (may.lynn.tan@ucsf.edu), Evidence for Action University of California, San Francisco, 3333 California Street Suite 465, San Francisco, CA 94118

2. Professor, (blaraia@berkeley.edu), University of California, Berkeley School of Public Health, 2121 Berkeley Way, Berkeley, CA 94720

3. Associate Professor, (madsenk@berkeley.edu), University of California, Berkeley School of Public Health, 2121 Berkeley Way, Berkeley, CA 94720

4. Chancellor's Professor, (ruckerj@berkeley.edu), University of California, Berkeley Goldman School of Public Policy, 2607 Hearst Ave, Berkeley, CA 94720

5. Director and Cooperative Extension Specialist, (lritchie@ucanr.edu), University of California Agriculture and Natural Resources 1111 Franklin St, 10th Floor, 10123 Oakland CA 94607

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Philosophy,Education

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