Swimming exercise as potential measure to improve flesh quality of cultivable fish: A review-Reference-Cited by-同舟云学术

Swimming exercise as potential measure to improve flesh quality of cultivable fish: A review

Published:2021-09-12 Issue:12 Volume:52 Page:5978-5989
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Huang Xixuan¹²³^ORCID,Hegazy Abeer M.¹⁴^ORCID,Zhang Xuezhen¹²³^ORCID

Affiliation:

1. College of Fisheries Huazhong Agricultural University Wuhan China

2. Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt Ministry of Education Wuhan China

3. Key Laboratory of Environment Correlative Dietology Ministry of Education Wuhan China

4. Central Laboratory for Environmental Quality Monitoring National Water Research Center Cairo Egypt

Funder

Fundamental Research Funds for the Central Universities

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.15510

Reference102 articles.

1. The relationships among IGF-1, DNA content, and protein accumulation during skeletal muscle hypertrophy

2. Fish swimming: patterns in muscle function

3. Lipid and mineral distribution in different zones of farmed and wild blackspot seabream ( Pagellus bogaraveo )

4. Becoming certified, becoming sustainable? Improvements from aquaculture certification schemes as experienced by those certified

5. The Effect of Changing the Contraction Mode During Resistance Training on mTORC1 Signaling and Muscle Protein Synthesis

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