Chemical composition of Lippia spp. essential oil and antimicrobial activity against Aeromonas hydrophila-Reference-Cited by-同舟云学术

Chemical composition of Lippia spp. essential oil and antimicrobial activity against Aeromonas hydrophila

Published:2016-04-16 Issue:5 Volume:48 Page:2380-2387
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Majolo Cláudia¹,Rocha Silvia Imaculada Barros²,Chagas Edsandra Campos¹,Chaves Francisco Célio Maia¹,Bizzo Humberto Ribeiro³

Affiliation:

1. Embrapa Western Amazon Manaus Brazil

2. Uninorte Laureate International Universities Manaus Brazil

3. Embrapa Food Technology Rio de Janeiro Brazil

Funder

Empresa Brasileira de Pesquisa Agropecuária

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado do Amazonas

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.13073

Reference52 articles.

1. Antimicrobial activities of some culinary spice extracts against Streptococcus agalactiae and its prophylactis uses to prevent streptococcal infection in red hybrid tilapia (Oreochromis sp.);Alsaid M.;World Journal of Fish and Marine Sciences,2010

2. Antimicrobial susceptibilities of Aeromonas strains isolated from clinical and environmental sources to 26 antimicrobial agents antimicrob agents;Aravena‐Román M.;Chemotherapy,2012

3. Composition and Antimicrobial Activities of Lippia multiflora Moldenke, Mentha x piperita L. and Ocimum basilicum L. Essential Oils and Their Major Monoterpene Alcohols Alone and in Combination

4. Composition and bactericidal activity against beneficial and pathogenic bacteria of oregano essential oils from four chemotypes of Origanum and Lippia genus;Betancourt L.;Revista de la Facultad de Medicina Veterinária y de Zootecnia,2012

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