Effect of inhibitors on conformational changes in hen lysozyme around thermal transition point in solution and solid state
Author:
Publisher
Wiley
Subject
Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1399-3011.1990.tb00082.x/fullpdf
Reference26 articles.
1. N.m.r. study of conformational changes in lysozyme around the thermal transition point
2. Crystallographic studies of the activity of hen egg-white lysozyme
3. Crystal structure of a lysozyme-tetrasaccharide lactone complex
4. The binding of monosaccharide inhibitors to hen egg-white lysozyme by proton magnetic resonance at 270 MHz and analysis by ring-current calculations
5. The simultaneous binding of lanthanide and N-acetylglucosamine inhibitors to hen egg-white lysozyme in solution by 1H and 13C nuclear magnetic resonance
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1. Vibrational Raman optical activity of lysozyme: hydrogen–deuterium exchange, unfolding and ligand binding;J. Chem. Soc., Faraday Trans.;1995
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