The Satiating Effect of Fats Is Attenuated by the Cholecystokinin Antagonist Lorglumide

Author:

GREENBERG DANIELLE,TORRES NORBERTO I.,SMITH GERARD P.,GIBBS JAMES

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Impact of nutrition on welfare aspects of broiler breeder flocks;World's Poultry Science Journal;2014-03-01

2. Is Cholecystokinin the Peptide That Controls Fat Intake?;Nutrition Reviews;2009-04-27

3. Satiating Effects of Fat;Fatty Acids in Foods and their Health Implications,Third Edition;2007-11-19

4. Overconsumption as a Cause of Weight Gain: Behavioural-Physiological Interactions in the Control of Food Intake (Appetite);Ciba Foundation Symposium 201 - The Origins and Consequences of Obesity;2007-09-28

5. The ontogeny of postingestive inhibitory stimuli: Examining the role of CCK;Developmental Psychobiology;2006

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