BIOCHEMICAL AND BIOLOGICAL PROPERTIES OF MYCOBACTERIUM TUBERCULOSIS

Author:

Willett Hilda Pope

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Reference48 articles.

1. The chemistry of the lipids of the tubercle bacillus;Anderson;Yale J. Biol. and Med.,1943

2. Lipides du Bacille tuberculeux;Asselineau;Advances Tuberc. Research.,1952

3. Amino acid composition of mycobacterial cell wall;Belknap;Proc. Soc. Exptl. Biol. Med.,1961

4. Studies on the virulence of tubercle bacilli. Isolation and biological properties of a constituent of virulent organisms;Bloch;J. Exptl. Med.,1950

5. Biochemical properties of virulent and avirulent strains of Mycobacterium tuberculosis;Bloch;Ann. N.Y. Acad. Sci.,1960

Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. The role of cell-wall associated lipids in the pathogenesis of lesions in experimental murine nocardiosis vs lesions produced by Mycobacterium fortuitum;Comparative Immunology, Microbiology and Infectious Diseases;1984-01

2. Granulomatous Hypersensitivity (Part 1 of 2);Chemical Immunology and Allergy;1967

3. Neueste Forschungsergebnisse über das Mycobacterium tuberculosis;Beiträge zur Klinik und Erforschung der Tuberkulose und der Lungenkrankheiten;1965-12

4. Befunde zur Feinstruktur des Zellkerns in Mycobakterien;Beiträge zur Klinik der Tuberkulose und spezifischen Tuberkulose-Forschung;1964-02

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