Impact of serving method on the consumption of nutritional supplement drinks: randomized trial in older adults with cognitive impairment-Reference-Cited by-同舟云学术

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Impact of serving method on the consumption of nutritional supplement drinks: randomized trial in older adults with cognitive impairment

Published:2013-11-19 Issue:6 Volume:70 Page:1323-1333
ISSN:0309-2402
Container-title:Journal of Advanced Nursing
language:en
Short-container-title:J Adv Nurs

Author:

Allen Victoria J.¹²,Methven Lisa³,Gosney Margot²

Affiliation:

1. Royal Berkshire NHS Foundation Trust; Reading UK

2. Clinical Health Sciences; University of Reading; UK

3. Food and Nutritional Sciences; University of Reading; UK

Funder

NHS Foundation Trust

Southern Cross Care Homes

Four Seasons Care Homes

Buckinghamshire Health Care

North Lancashire Primary Care Trust

Nestec Ltd

National Institute of Health Research Comprehensive Research Network

Publisher

Wiley

Subject

General Nursing

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jan.12293/fullpdf

Reference45 articles.

1. Using biochemical markers to assess the validity of prospective dietary assessment methods and the effect of energy adjustment;Bingham;American Journal of Clinical Nutrition,1997

2. Effects of Oral Nutritional supplements in normally nourished or mildly undernourished geriatric patients after surgery for hip fracture: a randomized clinical trial;Botella-Carretero;Journal of Parenteral and Enteral Nutrition,2008

3. Nutritional supplements after hip fracture: poor compliance limits effectiveness;Bruce;Clinical Nutrition,2003

4. Prevalence of hospital malnutrition in Latin America;Correia;Nutrition,2003

5. Visual contrast enhances food and liquid intake in advanced Alzheimer's disease;Dunne;Clinical Nutrition,2004

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1. ESPEN guideline on nutrition and hydration in dementia – Update 2024;Clinical Nutrition;2024-06

2. Management Strategies and Nursing Activities for Nutritional Care in Hospitalized Patients with Cognitive Decline: A Scoping Review;Nutrients;2022-09-28

3. Factors Affecting Adherence, Intake, and Perceived Palatability of Oral Nutritional Supplements: A Literature Review;The journal of nutrition, health & aging;2022-06-27

4. Feasibility and Acceptability Testing of Evidence-Based Hydration Strategies for Residential Care;Research in Gerontological Nursing;2022-01

5. Interventions to Improve Hydration in Older Adults: A Systematic Review and Meta-Analysis;Nutrients;2021-10-18

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