Influence of vegetable oils in the rheology, texture profile and sensory properties of cosmetic formulations based on organogel-Reference-Cited by-同舟云学术

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Influence of vegetable oils in the rheology, texture profile and sensory properties of cosmetic formulations based on organogel

Published:2020-08-25 Issue:5 Volume:42 Page:494-500
ISSN:0142-5463
Container-title:International Journal of Cosmetic Science
language:en
Short-container-title:Int J Cosmet Sci

Author:

César Francine C.S.¹^ORCID,Maia Campos Patrícia M.B.G.¹^ORCID

Affiliation:

1. Faculty of Pharmaceutical Sciences University of São Paulo Ribeirão Preto14040‐903Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Wiley

Subject

Colloid and Surface Chemistry,Dermatology,Drug Discovery,Pharmaceutical Science,Ageing,Chemistry (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ics.12654

Reference31 articles.

1. Aqueous dispersions of organogel nanoparticles - potential systems for cosmetic and dermo-cosmetic applications

2. Recent advances in gel technologies for topical and transdermal drug delivery

3. Organogels and their use in drug delivery — A review

4. Organogels: An Alternative Edible Oil-Structuring Method

5. Sustainability, natural and organic cosmetics: consumer, products, efficacy, toxicological and regulatory considerations

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2. Naproxen recovery by green emulsion liquid membranes based on soybean oil;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2024-08

3. State Diagrams of Binary Mixtures of Saturated Monoglycerides in Vegetable and Mineral Oil and their Impact in the Oleogels Rheology;Food Biophysics;2024-06-24

4. Physicochemical Properties of New Silicone Alternatives Unraveled by Experimental and Molecular Modeling Techniques;Industrial & Engineering Chemistry Research;2024-05-22

5. Development and Efficacy Evaluation of Innovative Cosmetic Formulations with Caryocar brasiliense Fruit Pulp Oil Encapsulated in Freeze-Dried Liposomes;Pharmaceutics;2024-04-27

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