Sustainable intensification in the production of grass and forage crops in the Low Countries of north-west Europe

Author:

Reheul D.1,Cougnon M.1ORCID,Kayser M.2,Pannecoucque J.3,Swanckaert J.13,De Cauwer B.1,van den Pol-van Dasselaar A.4,De Vliegher A.3

Affiliation:

1. Department of Plant Production; Faculty of Bioscience Engineering; Gent University; Gent Belgium

2. Department of Crop Sciences - Grassland Science; Georg-August-University Göttingen; Göttingen Germany

3. Institute for Agricultural and Fisheries Research ILVO; Merelbeke Belgium

4. Wageningen Livestock Research; Aeres University of Applied Sciences; Dronten The Netherlands

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Reference91 articles.

1. Achievements and challenges in improving temperate perennial forage legumes;Annicchiarico;Critical Reviews in Plant Sciences,2014

2. Identification of pathogenic strains of entomopathogenic nematodes and fungi for wireworm control;Ansari;Crop Protection,2009

3. Relevant traits, genetic variation and breeding strategies in early silage maize;Barrière;Agronomie,1997

4. Boerderij 2016 Average agricultural land prices http://www.boerderij.nl/landbouwgrond/grondprijzen/?gebied=2102#pricescontent

5. Bommelé , L. 2007 Growing potatoes and grass-clover after turned down grassland

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