Effect of sodium acetate on the adhesion to porcine gastric mucin in aLactococcus lactisstrain grown on fructose

Author:

Kimoto-Nira Hiromi1,Moriya Naoko1,Yamasaki Seishi2,Takenaka Akio3,Suzuki Chise1

Affiliation:

1. NARO Institute of Livestock and Grassland Science; Tsukuba

2. Japan International Research Center for Agricultural Sciences; Tsukuba

3. National Institute of Agrobiological Sciences; Tsukuba Japan

Publisher

Wiley

Subject

General Agricultural and Biological Sciences,General Medicine

Reference27 articles.

1. Role of erythrosine in the inhibition of adhesion of Lactobacillus fermentum strain 737 to mouse stomach tissue;Conway;Journal of General Microbiology,1989

2. A medium for the cultivation of lactobacilli;De Man;Journal of Applied Bacteriology,1960

3. Influencing of culture conditions on biofilm formation by Escherichia coli O157:H7;Dewanti;International Journal of Food Microbiology,1995

4. Isolation and purification of cell wall polysaccharide of Bacillus antaracis (delta Sterne);Ekwunife;FEMS Microbiology Letters,1991

5. Factors involved in adherence of lactobacilli to human Caco-2 cells;Greene;Applied and Environmental Microbiology,1994

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