Isolation of chicken taste buds for real-time Ca2+imaging
Author:
Affiliation:
1. Department of Bioresource Sciences; Graduate School of Bioresource and Bioenvironmental Sciences; Fukuoka Japan
2. Institute for Advanced Study; Fukuoka Japan
3. Faculty of Agriculture; Kyushu University; Fukuoka Japan
Funder
A Grant-in-Aid for Scientific Research from the Japanese Ministry of Education, Culture, Sports, Science and Technology
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/asj.12222/fullpdf
Reference32 articles.
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3. Action potentials in epithelial taste receptor cells induced by mucosal calcium;Avenet;The Journal of Membrane Biology,1987
4. Membrane currents in taste cells of the rat fungiform papilla. Evidence for two types of Ca currents and inhibition of K currents by saccharin;Béhé;The Journal of General Physiology,1990
5. Mammalian bitter taste perception;Behrens;Results and Problems in Cell Differentiation,2009
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