Understanding plant–microorganism interactions to envision a future of sustainable agriculture-Reference-Cited by-同舟云学术

Understanding plant–microorganism interactions to envision a future of sustainable agriculture

Published:2021-04 Issue:4 Volume:23 Page:1809-1811
ISSN:1462-2912
Container-title:Environmental Microbiology
language:en
Short-container-title:Environ Microbiol

Author:

Bernal Patricia¹^ORCID,Eberl Leo²^ORCID,Jonge Ronnie³^ORCID,Lepek Viviana C.⁴,Malone Jacob G.⁵⁶

Affiliation:

1. Departamento de Microbiología, Facultad de Biología Universidad de Sevilla Seville E41012 Spain

2. Department of Plant and Microbial Biology University of Zurich Zurich Switzerland

3. Department of Biology, Plant–Microbe Interactions Utrecht University Utrecht 3584 CH The Netherlands

4. Instituto de Investigaciones Biotecnológicas "Dr. Rodolfo A. Ugalde", Universidad Nacional de San Martín (IIB‐UNSAM‐CONICET) Buenos Aires Argentina

5. Molecular Microbiology Department John Innes Centre Norwich UK

6. School of Biological Sciences University of East Anglia Norwich UK

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics,Microbiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1462-2920.15479

Reference9 articles.

1. The Pseudomonas putida T6SS is a plant warden against phytopathogens

2. Plant holobiont interactions mediated by the type VI secretion system and the membrane vesicles: promising tools for a greener agriculture;Borrero‐de‐Acuña J.M.;Environ Microbiol,2021

3. Role of biological control agents and physical treatments in maintaining the quality of fresh and minimally‐processed fruit and vegetables;Leneveu‐Jenvrin C.;Crit Rev Food Sci,2019

4. Plant-phytopathogen interactions: bacterial responses to environmental and plant stimuli

5. Rhizobium type III secretion systems: legume charmers or alarmers?

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