Reassessment of adipocyte technology for cellular agriculture of alternative fat
Author:
Affiliation:
1. Bioengineering Systems Division Institute of Bioengineering and Bioimaging (IBB), A*STAR Singapore
2. Program of Cardiovascular and Metabolic Disorders Duke‐NUS Medical School Singapore
Publisher
Wiley
Subject
Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.13021
Reference117 articles.
1. Recent advances in the composition, extraction and food applications of plant-derived oleosomes
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3. Bioprocess Design Considerations for Cultured Meat Production With a Focus on the Expansion Bioreactor
4. Properties of porcine adipose-derived stem cells and their applications in preclinical models
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