1. Alimentary viruses;Gear;The Leech,1959
2. Identification of Coxsackie viruses by immunological methods and their classification into 16 antigenically distinct types;Contreras;J. Immunol.,1952
3. Stautz , Munch B. Unpublished data
4. On the preparation of complement fixing antigens for routine typing of Coxsackie viruses;Stautz;Acta path. et microbiol. scandinav.,1960
5. Complement fixation employed for identification of Coxsackie A viruses isolated from patients;Stautz;Acta path. et microbiol. scandinav.