Effect of melanogenesis inhibition by a yeast extract in comparison to that by other food extracts, and its mechanism of action-Reference-Cited by-同舟云学术

Effect of melanogenesis inhibition by a yeast extract in comparison to that by other food extracts, and its mechanism of action

Author:

Fukunaga Shoko¹^ORCID,Wada Sayori¹,Aoi Wataru¹,Osada‐Oka Mayuko¹,Minamiyama Yukiko¹,Ichikawa Hiroshi²,Higashi Akane¹

Affiliation:

1. Division of Applied Life Sciences, Graduate School of Life and Environmental SciencesKyoto Prefectural UniversityShimogamo Kyoto606 8522 Japan

2. Graduate School of Life and Medical SciencesDoshisha University, Tatara MiyakodaniKyotanabe Kyoto610 0394 Japan

Funder

Japan Science and Technology Agency

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

Reference33 articles.

2. Inhibitory effect of arbutin on melanogenesis–biochemical study using cultured B16 melanoma cells;Akiu S.;Nihon Hifuka Gakkai Zasshi,1991

4. Evaluation of skin‐moisturizing effects of oral or percutaneous use of plant ceramides;Asai S.;Rinsho Byori,2007

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