Eating and conserving bushmeat in Africa-Reference-Cited by-同舟云学术

Eating and conserving bushmeat in Africa

Published:2016-11-19 Issue:4 Volume:54 Page:402-414
ISSN:0141-6707
Container-title:African Journal of Ecology
language:en
Short-container-title:Afr. J. Ecol.

Author:

Wilkie David S.¹,Wieland Michelle²,Boulet Hubert³,Le Bel Sebastien⁴,van Vliet Nathalie⁵,Cornelis Daniel⁴,BriacWarnon Vincent³,Nasi Robert⁵^ORCID,Fa John E.⁵⁶

Affiliation:

1. Wildlife Conservation Society; 2300 Southern Boulevard Bronx NY U.S.A

2. Wildlife Conservation Society; 56, Avenue Colonel Ebeya, CroisementAv Kasavubu-Av Col Ebeya Kinsahasa-Gombe DR Congo

3. FAO; Viale delle Terme di Caracalla 00153 Rome Italy

4. CIRAD; Avenue Agropolis 34000 Montpellier France

5. Center for International Forestry Research (CIFOR); Jalan Cifor Situ Gede Bogor 16115 Indonesia

6. Division of Biology and Conservation Ecology; School of Science and the Environment; Manchester Metropolitan University; Manchester M1 5GD U.K

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/aje.12392/fullpdf

Reference126 articles.

1. Abernethy , K. Ndong Obiang , A. 2010 Bushmeat in Gabon/La viande de Brousse au Gabon Technical Report to the Directeur Général des Eaux et Forets, Président du Comité Inter-ministériel de la Stratégie Nationale de Gestion de la Viande de Brousse Ministère des Eaux et Forêts Gabon Gabon

2. Extent and ecological consequences of hunting in Central African rainforests in the twenty-first century;Abernethy;Phil. Trans. R. Soc. Lond. B Bio. Sci.,2013

3. Agrawal , A. Ribot , J. 2012 Assessing the effectiveness of democratic accountability mechanisms in local governance

4. The role of bushmeat in a West African agricultural landscape;Alexander;Oryx,2014

5. Testing the “Ecologically noble savage” hypothesis: interspecific prey choice by Piro hunters of Amazonian Peru;Alvard;Hum. Ecol.,1993

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