Red blood cell preservation by droplet freezing with polyvinylpyrrolidone or sucrose-dextrose and by bulk freezing with glycerol
Author:
Publisher
Wiley
Subject
Hematology,Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1537-2995.2011.03258.x/fullpdf
Reference27 articles.
1. Revival of spermatozoa after vitrification and dehydration at low temperatures;Polge;Nature,1949
2. Prevention of haemolysis during freezing and thawing of red blood-cells;Smith;Lancet,1950
3. The mechanism of the protective action of glycerol against haemolysis by freezing and thawing;Lovelock;Biochim Biophys Acta,1953
4. The protective action of neutral solutes against haemolysis by freezing and thawing;Lovelock;Biochem J,1954
5. Cryoprotective agents;Meryman;Cryobiology,1971
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