1. Towards harmonized approaches for mycotoxin analyses;Alldrick;Quality Assurance and Safety of Crops & Foods,2009
2. Codex Alimentarius Commission 2003 http://www.codexalimentarius.net/download/standards/23/cxp_001e.pdf
3. Recommendation concerning the definition of micro, small and medium-sized enterprises 1422;Commission of the European Communities;Official Journal of the European Union,2003
4. Corrigendum to Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs;European Parliament & Council;Official Journal of the European Union,2004