Physiological parameter values for physiologically based pharmacokinetic models in food‐producing animals. Part I: Cattle and swine-Reference-Cited by-同舟云学术

Physiological parameter values for physiologically based pharmacokinetic models in food‐producing animals. Part I: Cattle and swine

Published:2020-04-08 Issue:5 Volume:43 Page:385-420
ISSN:0140-7783
Container-title:Journal of Veterinary Pharmacology and Therapeutics
language:en
Short-container-title:J vet Pharmacol Therap

Author:

Lin Zhoumeng¹^ORCID,Li Miao¹^ORCID,Wang Yu‐Shin¹,Tell Lisa A.²^ORCID,Baynes Ronald E.³^ORCID,Davis Jennifer L.⁴^ORCID,Vickroy Thomas W.⁵,Riviere Jim E.¹³

Affiliation:

1. Institute of Computational Comparative Medicine (ICCM) Department of Anatomy and Physiology College of Veterinary Medicine Kansas State University Manhattan Kansas

2. Department of Medicine and Epidemiology School of Veterinary Medicine University of California‐Davis Davis California

3. Center for Chemical Toxicology Research and Pharmacokinetics Department of Population Health and Pathobiology College of Veterinary Medicine North Carolina State University Raleigh North Carolina

4. Department of Biomedical Sciences and Pathobiology Virginia‐Maryland College of Veterinary Medicine Blacksburg Virginia

5. Department of Physiological Sciences College of Veterinary Medicine University of Florida Gainesville Florida

Funder

National Institute of Food and Agriculture

Publisher

Wiley

Subject

General Veterinary,Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jvp.12861

Reference260 articles.

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4. Growth-induced haemodynamic changes in healthy Friesian calves

5. Comparative assessment of right ventricular performance from the pressure‐volume relationship in double‐muscled and conventional calves;Amory H.;Canadian Journal of Veterinary Research,1995

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