Promotion of beekeeping: Insights from an empirical analysis of three honey value chains in Benin-Reference-Cited by-同舟云学术

Promotion of beekeeping: Insights from an empirical analysis of three honey value chains in Benin

Published:2021-08-31 Issue: Volume: Page:
ISSN:0165-0203
Container-title:Natural Resources Forum
language:en
Short-container-title:Nat Resour Forum

Author:

Dossou Smith A. R.¹^ORCID,Adanguidi Jean²,Aoudji Augustin K. N.¹,Gbedomon Rodrigue C.³⁴

Affiliation:

1. School of Economics, Socio‐Anthropology and Communication for Rural Development, Faculty of Agricultural Sciences University of Abomey‐Calavi Abomey‐Calavi Benin

2. Food and Agriculture Organization (FAO) Cotonou Benin

3. Laboratoire de Biomathématiques et d'Estimations Forestières, Faculty of Agricultural Sciences University of Abomey‐Calavi Abomey‐Calavi Benin

4. Institute of Environmental Sciences University of Geneva Geneva Switzerland

Publisher

Wiley

Subject

General Environmental Science,General Earth and Planetary Sciences,General Environmental Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1477-8947.12238

Reference62 articles.

1. Impacts of beehive stands' height and hives' types on the ergonomics of honey harvesting in Port Harcourt, Nigeria;Aiyeloja A. A.;New York Science Journal,2015

2. Altenburg T.(2007). Donor approaches to supporting pro‐poor value chains. Report prepared for the Donor Committee for Enterprise Development: Working Group of Linkages and Value Chains German Development Institute. Retrieved fromhttps://www.die-gdi.de/uploads/media/DonorApproachestoPro-PoorValueChains.pdf

3. Estimating the potential of beekeeping to alleviate household poverty in rural Uganda

4. Functioning of farm-grown timber value chains: Lessons from the smallholder-produced teak ( Tectona grandis L.f.) poles value chain in Southern Benin

5. Smallholder market participation: Concepts and evidence from eastern and southern Africa

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