1. Institute of Biochemistry and Biophysics PAS, Department of Microbial Biochemistry; 02-106 Warsaw Poland
2. Warsaw University of Life Sciences (WULS-SGGW), Faculty of Human Nutrition and Consumer Sciences, Laboratory of Food Chemistry; 02-776 Warsaw Poland
3. Departamento de Biología Molecular and Instituto de Biomedicina y Biotecnología de Cantabria (IBBTEC); Universidad de Cantabria-CSIC; C/Albert Einstein 22 39011 Santander Spain