Effects of organic acids on the germination of seeds and growth of seedlings.
Author:
Publisher
Wiley
Subject
Plant Science,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/1365-3040.ep11581824/fullpdf
Reference20 articles.
1. Collander, R. (1959) Cell membranes: their resistance to penetration and their capacity for transport. In Plant Physiology Vol. II (ed. F. C. Steward), pp. 3-102. Academic Press, London.
2. Membrane Lipid Metabolism in Germinating Castor Bean Endosperm
3. THE ENZYMATIC CARBOXYLATION OF ACETYL COENZYME A
4. WATER-SENSITIVITY IN BARLEY SEEDS II. ASSOCIATION WITH MICRO-ORGANISM ACTIVITY
5. Growth-Promoting Effects of Fatty Acids on Excised Wheat Roots and Oat Coleoptiles
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