Beer microfiltration with static turbulence promoter: Sum of ranking differences comparison-Reference-Cited by-同舟云学术

Beer microfiltration with static turbulence promoter: Sum of ranking differences comparison

Published:2018-12-25 Issue:1 Volume:42 Page:e12941
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Eng

Author:

Varga Áron¹^ORCID,Gáspár Igor¹,Juhász Réka²,Ladányi Márta³,Hegyes-Vecseri Beáta⁴,Kókai Zoltán⁵,Márki Edit¹

Affiliation:

1. Department of Food Engineering; Szent István University, Faculty of Food Science; Budapest Hungary

2. Department of Dietetics and Nutrition Sciences; Semmelweis University, Faculty of Health Sciences; Budapest Hungary

3. Department of Biometrics and Agricultural Informatics; Szent István University, Faculty of Horticultural Science; Budapest Hungary

4. Department of Brewing and Distilling; Szent István University, Faculty of Food Science; Budapest Hungary

5. Department of Postharvest Science and Sensory Evaluation; Szent István University, Faculty of Food Science; Budapest Hungary

Funder

Central European Exchange Program for University Studies

European Union and co-financed by the European Social Fund

New National Excellence Program of the Ministry of Human Capacities

Szent István University, Doctoral School of Food Sciences

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpe.12941/fullpdf

Reference37 articles.

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5. Beer Judge Certification Program 2015 2015 style guidelines . Retrieved from http://bjcp.org/docs/2015_Guidelines_Beer.pdf

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