On Crop Biodiversity, Risk Exposure, and Food Security in the Highlands of Ethiopia-Reference-Cited by-同舟云学术

On Crop Biodiversity, Risk Exposure, and Food Security in the Highlands of Ethiopia

Published:2009-08 Issue:3 Volume:91 Page:599-611
ISSN:0002-9092
Container-title:American Journal of Agricultural Economics
language:en
Short-container-title:American Journal of Agricultural Economics

Author:

Di Falco Salvatore¹,Chavas Jean‐Paul²

Affiliation:

1. London School of EconomicsUniversity of Kent

2. University of WisconsinMadison

Publisher

Wiley

Subject

Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1467-8276.2009.01265.x

Reference45 articles.

1. 1995 Oxford University Press Landbouw F. Alemayehu Genetic Variation Between and Within Ethiopian Barley Landraces with Emphasis on Durable Resistance

2. Testing the Stochastic Structure of Production: A Flexible Moment-Based Approach

3. An Ethnobotanical Study of Barley in the Central Highlands of Ethiopia;Asfaw Z.;Biologisches Zentralblatt,1990

4. Better Technology, Better Plots, or Better Farmers? Identifying Changes in Productivity and Risk among Malagasy Rice Farmers

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