Soil microstructure alterations induced by land use change for sugarcane expansion in Brazil-Reference-Cited by-同舟云学术

Soil microstructure alterations induced by land use change for sugarcane expansion in Brazil

Published:2020-04 Issue:2 Volume:36 Page:189-199
ISSN:0266-0032
Container-title:Soil Use and Management
language:en
Short-container-title:Soil Use Manage

Author:

Canisares Lucas Pecci¹^ORCID,Cherubin Maurício Roberto²^ORCID,Silva Laura Fernanda Simoes²,Franco Andre Luiz Custodio³,Cooper Miguel²,Mooney Sacha J.⁴,Cerri Carlos Eduardo Pellegrino²

Affiliation:

1. Agronomic Institute of Campinas Campinas SP Brazil

2. ”Luiz de Queiroz” College of AgricultureUniversity of São Paulo Piracicaba SP Brazil

3. School of Global Environmental SustainabilityDepartment of BiologyColorado State University Fort Collins CO USA

4. School of BiosciencesUniversity of Nottingham Leicester UK

Publisher

Wiley

Subject

Pollution,Soil Science,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/sum.12556

Reference43 articles.

1. Remote Sensing Time Series to Evaluate Direct Land Use Change of Recent Expanded Sugarcane Crop in Brazil

2. Cover crop species have contrasting influence upon soil structural genesis and microbial community phenotype

3. Soil physical quality associated with tillage practices during sugarcane planting in south-central Brazil

4. Aggregate stability as an indicator of soil susceptibility to runoff and erosion; validation at several levels

5. Assessment of soil compaction using soil shrinkage modelling: Experimental data and perspectives

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3. How does organic carbon operate in the pore distribution of fine-textured soils?;Revista Brasileira de Engenharia Agrícola e Ambiental;2022-10

4. Soil structure changes induced by tillage and reduction of machinery traffic on sugarcane – A diversity of assessment scales;Soil and Tillage Research;2022-09

5. An overview of the sugarcane expansion in the state of São Paulo (Brazil) over the last two decades and its environmental impacts;Sustainable Production and Consumption;2022-07