Impact of short-term climate effects and sea ice coverage variation on Japanese scallop aquaculture in Saroma Lake, Japan-Reference-Cited by-同舟云学术

Impact of short-term climate effects and sea ice coverage variation on Japanese scallop aquaculture in Saroma Lake, Japan

Published:2018-02-05 Issue:5 Volume:49 Page:1752-1767
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Liu Yang¹²^ORCID,Saitoh Sei-Ichi²³,Maekawa Kimihiko⁴,Mochizuki Kan-Ichiro⁵,Tian Yongjun¹

Affiliation:

1. College of Fisheries; Ocean University of China; Qingdao China

2. Arctic Research Center; Hokkaido University; Sapporo Japan

3. Faculty of Fisheries Sciences; Hokkaido University; Hakodate Japan

4. Aquaculture and Research Institute of Lake Saroma; Kitami Japan

5. PASCO Research Institute; PASCO Corporation; Tokyo Japan

Funder

Project of the Bio-oriented Technology Research Advancement Institution (NARO)

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13630/fullpdf

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2. Using under-ice hyperspectral transmittance to determine land-fast sea-ice algal biomass in Saroma-ko Lagoon, Hokkaido, Japan;Annals of Glaciology;2020-09-24

3. Impact of Climate Change on Wintering Ground of Japanese Anchovy (Engraulis japonicus) Using Marine Geospatial Statistics;Frontiers in Marine Science;2020-07-31

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