Red clover for silage: management impacts on herbage yield, nutritive value, ensilability and persistence, and relativity to perennial ryegrass
Author:
Affiliation:
1. Farm Management and Rural Development Department; Teagasc; Athenry Co. Galway Ireland
2. Animal & Grassland Research and Innovation Centre; Teagasc; Grange Dunsany Co. Meath Ireland
3. Food Research Centre; Teagasc; Ashtown Dublin 15 Ireland
Publisher
Wiley
Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/gfs.12249/fullpdf
Reference47 articles.
1. Productivity of mixtures of Italian ryegrass and red clover;Camlin;Grass and Forage Science,1983
2. Yield and quality response of perennial ryegrass selected for high water-soluble carbohydrate to nitrogen application rate;Conaghan;Crop Science,2012
3. Production and quality of red clover (Trifolium pratense) and lucerne (Medicago sativa) in pure stand or in grass mixture in Belgium;Depez;Grassland Science in Europe,2004
4. Nutritive value of forage legumes used for grazing and silage;Dewhurst;Irish Journal of Agricultural and Food Research,2009
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