An In vitro Approach for Evaluating Antimicrobial Activity and Production of Kojic Acid by Aspergillus flavus Isolated from Karwar Region-Reference-Cited by-同舟云学术

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An In vitro Approach for Evaluating Antimicrobial Activity and Production of Kojic Acid by Aspergillus flavus Isolated from Karwar Region

Published:2019-12-30 Issue:4 Volume:13 Page:2261-2272
ISSN:0973-7510
Container-title:Journal of Pure and Applied Microbiology
language:
Short-container-title:J Pure Appl Microbiol

Author:

Sanjotha G.,Shivasharana C.T.,Manawadi Sudheer I.

Publisher

Journal of Pure and Applied Microbiology

Subject

Applied Microbiology and Biotechnology,Microbiology,Biotechnology

Reference82 articles.

1. 1. Faulkner D.J. Marine pharmacology. Antonie Van Leeuwenhoek, 2000; 77: 135-145. https://doi.org/10.1023/A:1002405815493

2. 2. Saleem M., Ali M.S., Hussain S., Jabbar A., Ashraf M., Lee Y.S. Marine natural products of fungal origin. Nat Prod Rep., 2007; 24: 1142-1152. https://doi.org/10.1039/b607254m

3. 3. Bugni T.S., Ireland C.M. Marine-derived fungi: a chemically and biologically diverse group of microorganisms. Nat. Prod. Rep., 2004; 21: 143-163. https://doi.org/10.1039/b301926h

4. 4. Gootz T.D. The global problem of antibiotic resistance. Crit. Rev. Immunol., 2010; 30: 79-93. https://doi.org/10.1615/CritRevImmunol.v30.i1.60

5. 5. Courvalin P. Predictable and unpredictable evolution of antibiotic resistance. J. Intern. Med., 2008; 264: 4-16. https://doi.org/10.1111/j.1365-2796.2008.01940.x

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1. Production of kojic acid by Aspergillus flavus OL314748 using box-Behnken statistical design and its antibacterial and anticancer applications using molecular docking technique;BMC Microbiology;2024-04-25

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4. Production of kojic acid by Aspergillus species: Trends and applications;Fungal Biology Reviews;2023-09

5. Production of Kojic Acid by Aspergillus niger M4 with Different Concentrations of Yeast Extract as a Nitrogen Source;Processes;2023-06-05

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