Influence of alkaline and environmental processing of oil and grain outs on Beta-glucane output

Author:

Gematdinova V. M.,Kanarskii A. V.,Kanarskaya Z. A.,Smetanskaya I. I.

Publisher

FSBEI HE Voronezh State University of Engineering Technologies

Subject

General Agricultural and Biological Sciences

Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Weight method for determination of soluble β-glucans in barley grain;Proceedings on applied botany, genetics and breeding;2024-01-10

2. Development of recipes and qualitative characteristics of cereals-based food products;Proceedings of the Voronezh State University of Engineering Technologies;2022-01-17

3. A gravimetric method for the quantitative determination of soluble β-glucan content in oat grain;Plant Biotechnology and Breeding;2020-01-16

4. Naked oat is promising raw material for deep grain processing;Agricultural Science Euro-North-East;2019-10-21

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