Effects of various soil fungi and insecticides on the capacity of Mucor alternans to degrade DDT

Abstract

Pure cultures of the fungus Mucor alternans, isolated from DDT-contaminated soils, were able to degrade DDT to water-soluble metabolites. After the addition of fungal spores to DDT-contaminated soils, however, the insecticide-degrading capacity of the fungus was no longer evident. Since under field conditions many species of fungi are simultaneously exposed to mixed residues of pesticidal chemicals, the effects of various species of soil fungi and of various insecticides on DDT degradation by M. alternans were investigated. Experiments were conducted to study the effect of nine fungal species, their stale cell-free media, and various insecticides and related compounds on the capacity of M. alternans to degrade 14C-DDT to water-soluble metabolites. It was found that several pure fungal cultures or some cell-free media, in which mycelia had grown, could also degrade the insecticide. In most cases, however, addition of one of the various fungi to 14C-DDT-treated M. alternans cultures resulted in a total depression of the appearance of water-soluble metabolites in the media. This was due to an accumulation of the metabolites in the mycelium of the other fungus or in an inhibition of metabolite formation. Addition of stale media from various fungi to 14C-DDT-treated M. alternans cultures had various effects on fungal growth and on the capacity of the fungus to degrade the insecticide. Among the insecticides and related compounds tested only lindane, parathion, and Dyfonate caused a reduction in DDT degradation by M. alternans, without severely reducing its vegetative growth.