Allelopathic effects of goldenrod and aster on young sugar maple

Abstract

A series of field, greenhouse, and laboratory studies were undertaken to elucidate the role of allelopathy in old-field sugar maple stands. Old-field weed residue inhibited germination and growth of maple even in the absence of competing vegetation. Goldenrod and aster were important producers of water soluble compounds that inhibited germination, nutrient uptake, and growth. These allelopathic chemicals were most readily extracted from putrefied plant residues, but they appeared to be natural plant products rather than microbial breakdown products. The deleterious effects of goldenrod on nutrition and growth of maple were overcome by large additions of soluble phosphorus fertilizer.