Author:
Annett R. G.,Kosicki G. W.
Abstract
The 215 and 260 mμ absorbance patterns of oxaloacetic acid (OAA) solutions at various pH values, subjected to temperature shifts, show a progression in both the maximum absorbance reached and the nature of the temperature effect. The levels of pyruvate, the product of OAA decarboxylation, change appreciably as well. A multiple equilibrium system is proposed to relate OAA acid dissociations, keto–enol tautomerization, and decarboxylation.
Publisher
Canadian Science Publishing
Cited by
1 articles.
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