AAC Prairie barley-Reference-Cited by-同舟云学术

AAC Prairie barley

Published:2022-12-21 Issue: Volume: Page:
ISSN:0008-4220
Container-title:Canadian Journal of Plant Science
language:en
Short-container-title:Can. J. Plant Sci.

Author:

Badea Ana¹^ORCID,Legge W.G.¹,Tucker James R.¹,Fetch T.G.²,Menzies J.G.²,Turkington Thomas Kelly³,Khanal Raja⁴^ORCID,Blackwell Barbara A.⁴

Affiliation:

1. Agriculture and Agri-Food Canada, Brandon Research and Development Centre, P.O. Box 1000A, R.R. #3, 2701 Grand Valley Road, Brandon, MB, Canada R7A 5Y3

2. Agriculture and Agri-Food Canada, Morden Research and Development Centre, 101 Route 100, Morden, MB, Canada R6M 1Y5

3. Agriculture and Agri-Food Canada, Lacombe Research and Development Centre, 6000 C&E Trail, Lacombe, AB, Canada T4L 1W1

4. Agriculture and Agri-Food Canada, Ottawa Research and Development Centre, 960 Carling Avenue, Ottawa, ON, Canada K1A 0C6

Abstract

AAC Prairie is a hulled two-row spring malting barley ( Hordeum vulgare L.) cultivar widely adapted to western Canada. It was developed from the cross CDC Kindersley/TR08204 made in 2008 and it was evaluated in the Western Cooperative Two-row Barley Registration Test (2017–2018) as well as the Collaborative Malting Barley Trials (2018–2019) conducted by the malting and brewing industry before being registered in 2021. AAC Prairie’s good combination of agronomic and disease resistance traits as well as a desired malting quality profile should make it a useful cultivar for the barley industry.

Publisher

Canadian Science Publishing

Subject

Horticulture,Plant Science,Agronomy and Crop Science

Link

https://cdnsciencepub.com/doi/pdf/10.1139/cjps-2022-0236

Reference9 articles.