Salt response of amylase produced in media of different NaCl or KCl concentrations by a moderately halophilic Micrococcus-Reference-Cited by-同舟云学术

Salt response of amylase produced in media of different NaCl or KCl concentrations by a moderately halophilic Micrococcus

Published:1972-10-01 Issue:10 Volume:18 Page:1617-1620
ISSN:0008-4166
Container-title:Canadian Journal of Microbiology
language:en
Short-container-title:Can. J. Microbiol.

Author:

Onishi Hiroshi

Abstract

Amylase production by a moderately halophilic Micrococcus sp. was influenced by the salt concentration of the medium, whereas salt-response patterns of amylase produced in media of 0.75 to 3.0 M NaCl or KCl were found to be almost identical.

Publisher

Canadian Science Publishing

Subject

Genetics,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Immunology,Microbiology

Link

http://www.nrcresearchpress.com/doi/pdf/10.1139/m72-248

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1. Extracellular Hydrolytic Enzymes Produced by Moderately Halophilic Bacteria;Halophilic Microorganisms;2004

2. Properties of Halophilic Proteins;Cellular Origin, Life in Extreme Habitats and Astrobiology;2003

3. Biotechnological Applications and Potentials of Halophilic Microorganisms;Cellular Origin, Life in Extreme Habitats and Astrobiology;2003

4. The α-amylase gene amyH of the moderate halophile Halomonas meridiana: cloning and molecular characterization The EMBL accession number for the sequence reported in this paper is AJ239061.;Microbiology;2000-04-01

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