The effects of food deprivation on β-adrenergic responsiveness in male rats

Abstract

Male rats were deprived of food for varying lengths of time (0–96 h) and their responses to β-adrenergic stimulation with isoproterenol were tested. Food deprivation for 48 or 96 h attenuated the increase in tail skin temperature normally seen following administration of isoproterenol. The degree of attenuation was dependent on the duration of the deprivation period. Rats deprived of food for 96 h and then refed for 48, 96, or 144 h showed a return of tail skin temperature response to near normal levels. The increase in heart rate observed following administration of isoproterenol was also attenuated following 48 or 96 h of food deprivation. Again, the degree of attenuation was dependent on the duration of the deprivation period. Food deprivation for 96 h led to a decrease in basal plasma levels of T3, T4, and glucose. The increase in plasma glucose following administration of isoproterenol was also attenuated following 96 h of food deprivation. In contrast to the thermal, cardiac, and glucose responses, the dipsogenic response to isoproterenol was increased following food deprivation. The attenuation in β-adrenergic responses observed in the food-deprived rats might help explain the effects of food deprivation on cold tolerance.