Effect of long-term cropping systems on soil hydrophobicity of a clay loam soil under dryland conditions in southern Alberta

Author:

Miller J.J.1,Owen M.L.1,Ellert B.H.1,Yang X.M.2,Drury C.F.2,Chanasyk D.S.3

Affiliation:

1. Agriculture and Agri-Food Canada, 5403-1st Ave. South, Lethbridge, AB, T1J 4B1, Canada.

2. Agriculture and Agri-Food Canada, 2585 County Road 20, Harrow, ON N0R 1G0, Canada.

3. Department of Renewable Resources, University of Alberta, Room 751, General Services Building, Edmonton, AB T6G 2H1, Canada.

Abstract

The objective was to quantify the effect of crop rotations, crop type, life cycle, nitrogen fertilizer, manure application, and fallow on soil hydrophobicity (SH). The SH was measured for a long-term (16 yr) dryland field experiment on a Dark Brown clay loam soil in southern Alberta, Canada. Mean SH was significantly (P ≤ 0.05) greater in rotations with grass, perennial crops, manure application, and continuous cropping; whereas cereal–legume rotations and N fertilizer effects were undetectable. A strong, positive correlation occurred between SH and soil organic carbon concentration (r = 0.73). Soil water repellency should be measured on these plots using water-based methods.

Publisher

Canadian Science Publishing

Subject

Soil Science

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