Peduncle breaking resistance: a potential selection criterion to improve lodging tolerance in oat
Author:
Affiliation:
1. Brandon Research and Development Centre, Agriculture and Agri-Food Canada, Brandon, MB R7A 5Y3, Canada.
2. Morden Research an Development Centre, Agriculture and Agri-Food Canada, Morden, MB R6M 1Y5, Canada.
Abstract
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Link
https://cdnsciencepub.com/doi/pdf/10.1139/cjps-2019-0286
Reference52 articles.
1. Agronomic Comparisons among Wheat Lines Nearly Isogenic for Three Reduced‐Height Genes 1
2. Berry, P.M. 2019. Lodging resistance in cereals. Pages 209–227 in R. Savin and G.A. Slafer, eds. Encyclopedia of sustainability science and technology. Springer New York, New York, NY, USA.
3. Understanding the genetic control of lodging-associated plant characters in winter wheat (Triticum aestivum L.)
4. Controlling plant form through husbandry to minimise lodging in wheat
5. Methods for Rapidly Measuring the Lodging Resistance of Wheat Cultivars
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