LACTOSE-FERMENTING BACTERIA FROM THE INTESTINAL CONTENTS OF MARINE FISH

Author:

GIBBONS NORMAN E.

Abstract

From 112 marine fishes examined for the presence of lactose-fermenting bacteria, 31 strains were isolated which produced acid and gas in this sugar and 3 which produced acid only.Ten strains belonged to the genus Aerobacter, 8 being Aer. aerogenes and 2 probably varieties of Aer. cloacae. Nine were soil types and the relationship of one was doubtful.Of 24 Escherichia types, 8 were faecal mammalian strains and one was doubtful. These belonged to the species Esch. coli, Esch. communior, Esch. grünthali and Bact. immobilis. One was found in a haddock taken 3 miles offshore; the others were found in fish taken in contaminated waters or near shore.Esch. coli, Esch. communior and Aer. aerogenes are not normal inhabitants of the intestinal tracts of marine fish.

Publisher

Canadian Science Publishing

Subject

General Earth and Planetary Sciences,General Engineering,General Environmental Science

Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Edwardsiella tarda in freshwater catfish and their environment;Applied and Environmental Microbiology;1979-10

2. OCCURRENCE AND CONTROL OF Salmonella IN FRESHWATER CATFISH;Journal of Food Science;1979-07

3. References;Microbiology of Oceans and Estuaries;1967

4. Bacterial Pollution Indicators in the Intestinal Tract of Freshwater Fish;Applied Microbiology;1966-05

5. THE BACTERIAL FLORA OF PUGET SOUND FISH;Journal of Applied Bacteriology;1962-08

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