Author:
Higgs David A.,Eales J. G.
Abstract
Groups of yearling brook trout maintained on a 12 h light: 12 h dark photoperiod regime and held between 10.5 and 12.5 °C were either fed once daily 2.5 or 5.0% of their body weight (dry weight of food (grams)/dry weight of fish (grams)) or were starved for 37 days. All fish were then injected into the circulation via the heart with 1.5 μCi (1 Ci = 37 GBq) of 125I-labelled L-thyroxine (*T4; specific activity 37 μCi/μg). Fed fish received their prescribed rations 18 h before and 4, 29, 53, and 77 h after *T4 injection.Starvation lowered the T4 metabolic clearance rate (MCR), plasma T4 level, T4 degradation rate (T4DR), extent of *T4 deiodination, and conversion of *T4 to *T3 (125I-labelled 3,5,3′-triiodo-L-thyronine).Relative to trout on the 2.5% ration, those on the 5.0% ration had a higher fractional turnover of *T4 in plasma, a smaller T4 distribution space, lower MCR, higher plasma T4 levels, greater T4DR, and more extensive conversion of *T4 to *T3.It is concluded that different caloric and (or) nutrient intakes have a pronounced effect on T4 kinetics and conversion of T4 to T3 in brook trout.
Publisher
Canadian Science Publishing
Subject
Animal Science and Zoology,Ecology, Evolution, Behavior and Systematics
Cited by
32 articles.
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